Brasserie Max's Saketini – Recipe
For something a little unexpected, enjoy this sophisticated cocktail. It is delicate, fragrant and easy to sip, and pairs nicely with a few chunks of parmesan.
Sake Martini
Yields one serving
30ml gin – choose a premium dry gin
15ml Lillet Blanc – a floral and citrus aperitif
15ml sake – a light, medium-bodied one, ideally
Pour the gin, Lillet Blanc, and sake into a shaker, toss in plenty of ice cubes and stir thoroughly for 30 seconds to cool. Filter into a pre-chilled martini glass and present.
A refined martini variation with sake
